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Indian Cookery with a British Twist

In a traditional Indian home, the wife andIndia and in Britain, where many Indian
mother does not go out to work. She stays atfamilies have made their homes, life is quite
home and spends her days making sure thatdifferent.These days, Indian women often do
there is wholesome and tasty food ready fornot have the luxury of staying at home all
her family to eat whenever they may want it.day. They want or need to go out to work.
If there are other older women in theIndian girls brought up in Britain see other
household such as aunts or a grandmother,girls of their age going shopping, to
they will help too.An Indian girl will startparties, to visit friends, to school, to
learning to cook at a very early age and willcollege and ultimately to work and they don't
be expected to help her mother with thewant to stay at home with their mothers,
household catering and cleaning too. At herslaving over a hot stove. On top of that,
mother's side a daughter will learn how tothey don't want to lose the culture and
grind spices, how to mix them to make variousflavours of Indian cuisine.What to do then,
masalas and exactly when and how to add themwhen Indian cookery does not provide a quick
to individual dishes. She will learn how toanswer to providing a meal? Vicky Bhogal has
make various types of bread - chapattis,found the answer. In her book, Cooking Like
rotis, parathas and more. She will learn toMummyji, she explores the culinary problems
make several dishes at the same time, noof a modern Indian girl living in Britain and
Indian meal consisting of only one dish, andprovides an interesting answer.I suppose we
she will learn the art of producing thewould call this fusion cooking as it is a
crispest deep-fried onion bhajis and pakora.mixture of the flavours of India and the
The girl's skill in the kitchen can make thesimplicity of British family food and the
difference between her finding a husband orresults are great tastes produced in the
not.There's no getting away from it,minimum of time. I particularly recommend
delightful though Indian cuisine is,Fishcakes with Bite and for Sunday lunch with
producing a meal is a complex anda difference, Green Masala Roast Chicken -
time-consuming business, even for the mostabsolutely delicious.Liz Canham is the
experienced Indian housewife.That's thewebmistress of Asian Food and Cookery and
traditional way. However, in modern-dayTravellers' Tales.



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