Discover Asia


Soft commodities - what are they?

Most CFD traders in the UK relate commoditiesLumber
to the harder metals and oil issues, but many
CFDs are available in the important area ofLumber is wood that has been cut into boards
'softs'. This sector generally refers toor other shapes for the purpose of
commodities that are grown instead of beingwoodworking or construction, and it is
mined, and this brief paper describes thesupplied in rough form or finished. Rough
background and factors that affect supply andlumber is the raw material for furniture
demand.making and other items requiring additional
cutting and shaping. Finished lumber is
The  main  'softs'  are  as  follows:supplied in standard sizes, mostly for the
construction industry, and is primarily one
Sugarof a few needle-bearing species such as pine,
hemlock,  fir  or  spruce.
This is a form of carbohydrate, of which the
most commonly used is the crystal whiteThe main market is Dimensional lumber which
version, or sucrose, used in flavouring.is a term used in the US for lumber that is
Sugar sucrose is extracted and refined fromfinished or planed and cut to standardized
sugar  cane,  sugar  beets,  or  sugar  palm.width and depth spcified in inches. In Europe
the  sizing  is  slightly  different.
Most cane sugar is grown in countries with
warm climates, such as Brazil, India, (partsAlthough lumber is often a localised market
of) China, Australia, Fiji and Mexico. It isproduct, it goes without saying that demand
noticeable that developing countries producedis heavily linked to the health of the
more sugar than developed countries. Beetconstruction  industry  worldwide.
sugar tends to grow in regions with cooler
climates, such as Northwest and EasternCotton
Europe, Northern Japan, and some areas of the
US.This is the fibre that grows around the seeds
of the cotton plant, and which results in a
In the northern hemisphere, the beet growingspun textile which is soft and highly
season ends with the start of harvestingbreathable. The major producers of cotton in
around September, and harvesting andare China, India, the US, Pakistan, Brazil,
processing usually continues until March. TheUzbekistan,  and  Turkey.
availability of processing plant capacity,
and the weather, are major influences on theThe big question for longer term investors in
duration of harvesting and processing. It iscotton's bull market is simply how much China
possible to hold harvested beet untiland lesser Far eastern producers can
processed, but frost damaged beet cannoteffectively become self-sufficient, and
usually  be  processed.lessen the historic export demand from the
US, where the market has traditionally been
Much of the impetus behind the recent bullbased.
market has come from the effects of drier
weather on the Brazilian cane market. As withStrong price advances have now began to
all grown commodities, though, the areainfluence farmers' plantings decisions and
planted to cane has been expanding at theencourage an even greater expansion in the
expense of other crops such as coffee andarea sown to cotton in these countries. The
oranges, a trend which is expected toInternational Cotton Advisory Committee
continue. The other growing usage has beenforecast that world plantings would rise
for ethanol, but this is so far not widelyabout 3% in 2006-07 with much of the
used  outside  of  Brazil.expansion to take place in mainland China and
India.
Cocoa
Because of more prevalent use of better seed
This is the dried and partly fermented fattyvarieties that are disease resistant, more
seed of the cacao tree. From it comesthan likely above average yields will
chocolate, and it can be powdered into cocoacontinue to be seen, unless there is some
powder. Cocoa butter also derives from theunusually bad weather in key growing areas,
dark,  bitter  cocoa  solids.so  this  is  a fascinating market to follow.
Demand for the cocoa market is generallyCoffee
steady, but supply is often affected by
political considerations given the manyCoffee is one of the world's major commodity
unstable areas from where it is extracted,crops  and  a major export of some countries.
especially  West  Africa.
The two main cultivated species of the coffee
Orange  Juiceplant are Coffea canephora (robusta) and
Coffea Arabica (arabica), of which the latter
The main factors affecting the orange cropis considered more suitable for drinking as
are the prevalence of freezing nights, soit  is  less  bitter  and  more  flavourful.
production has to be in tropical or warm
temperate areas. The major exporters ofAround three quarters of worldwide
organic fresh citrus in Europe are Italy,cultivation is Arabica, but robusta is less
Spain and Greece, and elsewhere, Argentina,susceptible to disease than and can be
the US, Brazil, Israel, Costa Rica, Mexico,cultivated in environments where arabica does
and  Cuba  are  major  exporters.not thrive. Robusta coffee contains about
40-50% more caffeine than arabica, and is
The major organic citrus juice market is forused as an inexpensive substitute for arabica
orange juice, and there has been a rise inin  many  commercial  coffee  blends.
"Not from Concentrate" OJ as opposed to
frozen  canned  OJ  in  recent  years.Most arabica coffee beans originate from
Latin America, East Africa, Arabia, or Asia.
The main supply determinants are climatic.Robusta coffee beans are grown in West and
The later in the winter a freeze occurs, theCentral Africa, throughout Southeast Asia and
less damage there is as early and mid-seasonBrazil.
varieties are already mostly picked off the
trees and for instance in Spain, ValenciaThe sugar market came to life in 2005, and
oranges are mature enough that many can becoffee followed shortly afterwards, with
salvaged if processed immediately. Cooler,growing demand not matched by increase in
but not freezing, temperatures can actuallysupply, as many developing nations become
be beneficial for the crop as it promotesmore affluent and increase their coffee
good  colour.consumption.



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