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Eating Low Carb? Be Informed About Mad Cow

Finding Mad Cow in Oregon puts a new wrinklepeople do not consider it a directthreat.
in the high proteindiet, doesn't it? What's aAmazingly  they don't consider those with CJD
person to do that wants to eat moremeat, not
less?(Creutzfeldt-Jakob disease) a variant of Mad
Cow  as  being  relatedwhen  clearly  it  is.
Are you Eating Less Meat Due to Mad Cow
Disease?The  Costs  of  Clean  Meat  Supply
Not the people I've spoken with. Most areThe meat and dairy industry will now begin a
saying, "Yipee, beef'son sale!" The foodcampaign to make thehigher cost of clean meat
industry has done a great job of convincingseem a ridiculous indulgence ratherthan a
usthey are providing a safe food supply andpossibly life saving measure. It does cost
we've been lulled intoa false sense ofmore to have aclean food supply. I and my
security. Nothing could be further fromfamily  are  worth  it,  are  you  andyours?
thetruth.
For excellent reference materials read Fast
In July 1988, a ban was introduced in the UKFood  Nation  by  Eric
which prohibited theuse of the remains of
sheep in cattle feed. BSE is thought tohaveSchlosser, The Crazy Makers by Carol
spread to cattle from feed including meat andSimontacchi,  and  Mad  Cowboy:
bone meal madefrom sheep suffering from a
similar  brain  disease,  calledscrapie.Plain Truth from the Cattle Rancher who Won't
Eat  Meat  by  Howard
Ban  Not  Properly  Enforced
F. Lyman. Be informed then make the choice
Unfortunately the ban was not enforcedfor  you  and  yourfamily.
properly for many yearsand remained a paper
exercise (exactly as it has been in theFood politics aside, I'm interested in my and
USever  since).my families healthand well being, and I'm not
interested in supporting an industrythat
Francis Anthony, a Herefordshire veterinarydoesn't care about the quality of their
surgeon,  and  theproducts or whetherthose products are
potentially  dangerous  or  even  deadly.
British Veterinary Association's spokesman on
BSE said, "If theban had been enforcedWhat  You  Can  Do  to  Avoid  Dangerous Meat
properly from the start, I have nohesitation
in saying categorically that we should beBuy all your meat from the local butcher. He
seeing onlya few cases today. But thatgets the animalsfrom local farmers, and can
contaminated feed was being given toanimalstell  you  which  Farms,  if  you  ask.
until at least 1995, and possibly a year
later."Buy all your meat from local stores that
certify  it  is  grain  fed.
The false sense of security for us in the US
came from it beingwidely reported that theVisit sites such as Cut back on your
practice had been banned. They failed tomakeconsumption of all meat in general,
it clear that this was a "voluntary ban."substitutingbeans  for  instance for protein.
Even I falselybelieved they had long ago
ended this practice until the recentnewsEat a "special occasion" steak at the best
reports that it is still being done. Despiterestaurants  such  as
there being aclear connection between feeding
rendered animals to animalscausing Mad CowRuth  Chris' Steak House. Now that's a steak!
disease, the meat and dairy industry
continuesthe practice to this day. Why?More  Info  on  Mad  Cow and it's Variant CJD
Corporate  greed,  plain  and  simple.
MadCow.org: Everything you ever wanted to
It is a cheap source of "protein" and makesknow  about  Mad  Cow.
cows and otheranimals fatten faster. A fatter
animals weighs more, and they aresold byHuman BSE Foundation: An organization for
weight.those  with CJD (thehuman variant of Mad Cow)
I have no doubt that people in the US aren'tMad  Cow  Facts
getting excitedabout the threat or beginning
to avoid beef simply because nopeople haveYou don't have to be a fanatic, just be
been reported with the disease. After all,informed and then makethe best choices you
this was asick cow, not a human. Hence,can for yourself and your family.



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